Perched above the shores of Elouera Beach in Cronulla, Summer Salt is a celebration of simplicity, where modern minimalism meets the timeless beauty of the sea. For 19 years, this Cronulla institution has been a beloved local spot. Now, with a bold new look and menu, we're redefining our presence in the Sydney dining scene. Our menu offers contemporary Italian dishes with seafood touches, reflecting our beachside location. Summer Salt is proud to continue delivering exceptional dining experiences in its newly revitalised setting.
Summer Salt is part of the SYDNEY RESTAURANT GROUP, a family business founded by Bill & Kathleen Drakopoulos. Today, their children - Anastasia, Nicola, Daniel and Perry - serve as directors, passionately upholding the family's vision of providing welcoming and memorable dining experiences in beautifully scenic Sydney locations.
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